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Posts from the ‘Agriculture’ Category

Chalk Talk: Why is Humidity Relative?

Dr. Colin Campbell, a senior research scientist at METER Group, as well as adjunct faculty at Washington State University teaches about relative humidity.

Comparing RH at different research sites can be a challenge

Watch the video to find out why we use the term relative humidity and why comparing RH at different research sites can be a challenge.

 

Video transcript

Why is humidity relative?

Hi, I’m Dr. Colin Campbell. I’m a senior research scientist here at METER Group, as well as adjunct faculty up at Washington State University. And I teach a class in environmental biophysics. And today, we’re going to be talking about relative humidity. Have you ever looked at a weather report and wondered, what do they mean by the term relative? Why aren’t we talking about absolute things? And so today I’m going to talk about what is relative humidity? Well, relative humidity we’re going to define here as just hr. And hr is equal to the partial pressure of water vapor in air divided by the saturation vapor pressure or the maximum possible partial pressure of water in air as a function of temperature. So this is relative because anytime we have a partial pressure of water vapor, we’re always dividing it by the maximum possible water vapor that could be in the air at any point.

Comparing RH at different sites is a challenge

So, why would relative humidity be such a challenge for us as scientists to use in comparing different sites? I wanted to talk about that so we can focus in here on this saturation vapor pressure. Over here we have Tetens equation. This says that the saturation vapor pressure, which is a function of air temperature is equal to 0.611 kPa times the exponential of a constant “b” times the air temperature divided by another constant “c” plus the air temperature. So at any point, depending on the air temperature, we can calculate the saturation vapor pressure, and then we can put it back into this equation and get our relative humidity. There are two situations we might think about for calculating our saturation vapor pressure. The most typical is this one: where that constant “b” is 17.502 degrees C. And the constant “c” is 240.97 degrees C (the units on this are degrees C, so these will cancel). If we’re over ice, those constants will be different: “b” would be 21.87 degrees C and “c” would be 265.5 degrees C. 

So as I mentioned, relative humidity is a challenging variable to use in research because while vapor pressure (ea) (the vapor pressure of the air) is somewhat conservative across a day, the saturation vapor pressure (with respect to air temperature), this changes slowly with temperature across the day. So if we graphed temperature on one axis and the relative humidity on the other axis, we might during a typical day have a temperature range that looks somewhat like this. And even if the actual vapor pressure “ea” wasn’t changing, we’d see a relative humidity trend that looked like this: only changing because of air temperature. And because of that, if we wondered how do I compare the water in the air at one research site, for example, with the water in the air at another research site? We might be inclined to average them. But because of this trend, the average of the relative humidity at any site tends to be around 0.60 to 0.65 and therefore will be totally irrelevant in the literature. 

So we need to speak in absolutes, and in my next lecture, I’m going to go into what we can do to calculate that absolute relative humidity. If you want to know more about making measurements in the atmosphere, go to metergroup.com, look at our atmospheric instrumentation, and you can learn more from there.

Download “The researcher’s complete guide to soil moisture”

Download “The researcher’s complete guide to water potential

Data deep dive: why am I seeing diurnal changes in soil moisture?

In the video below, METER soil scientist Dr. Colin Campbell discusses an often-misdiagnosed water content signal that looks like typical diurnal temperature cycling but is actually due to a phenomenon called hydraulic redistribution. He shows how easily these patterns can be seen in ZENTRA Cloud data management software.

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Learn more about measuring soil moisture. Download “The researcher’s complete guide to soil moisture“.

To understand how soil moisture and soil water potential work together, download “The researcher’s complete guide to water potential.”

Video transcript

Hello, my name is Colin Campbell. I’m a research scientist here at METER Group. And today we’re going to be digging into some water content data that I collected over the last summer. This is a field that’s planted in spring wheat, it’s about 700 meters across. And we’ve set up six measurement sites. At each one of these sites, we’re making several measurements, but the ones we’re going to talk about today are just water content. And while we’ve installed water content sensors at 15, 45, and 65 centimeters, we’re just going to focus on the 65-centimeter water content sensors. These sensors are the METER TEROS 12 soil moisture sensors, so they also measure electrical conductivity and temperature, and we’re going to look at temperature as well because that figures into this discussion. 

So this field was planted in April of 2019. And not a lot interesting goes on at the 65-centimeter depth through April, May, and June. But as we get into July, the wheat is reaching maturity, and they essentially are going to cut off the irrigation water here on July 22. So up to July 22, there’s really not a lot of movement in the water content. One of the sites decreases a little bit, but each line is flat. What I noticed as I was looking at this particular graph is after this long period of very flat data, after June 22 when the irrigation was cut off, we start to see some movement in the water content at this depth Not only is there movement down, but there’s a daily movement of the actual water content signals, all but this top light green line. And it made me wonder, what’s going on? 

Diurnal water content fluctuations are not always due to temperature.

Initially, whenever you see a diurnal movement, you suspect that it’s caused by temperature. It’s been said that every sensor is probably a temperature sensor first, and a sensor of whatever we’re really interested in second. In this case, we can look to see what the temperature is doing at that depth. Here’s soil temperature, at 65 centimeters, and even though there’s just a little bobble in the line, the line is almost completely flat. We see the seasonal trends in temperature, but really no diurnal temperature cycling. And this scale is also fairly small. So back to our 65-centimeter water content. If it’s not temperature that’s affecting these lines, then what is it? 

I’ve seen this before in an experiment that I did years ago in a non-irrigated wheat field. We were measuring down at  150 centimeters, and when the water had been used up in the upper levels of the soil profile, the roots of the wheat plant just simply went down to 150 centimeters and started taking water up. So this is what I assume is also happening here. The wheat has extended its roots down to 65 centimeters, since its irrigated wheat. That’s not too deep, but wheat doesn’t necessarily need to get its roots down super deep. And as the wheat accesses that water, we’re seeing these daily drops in water. But then we’re seeing just a slight increase in water. Here on July 28, we’re seeing that water go up slightly. And so why is this happening? We might understand how the water is being taken out of the soil, but why do we see a slight increase in the water content (just a few tenths of a percent)? 

What I think is happening, in this case, is that it’s not temperature, but actually, roots are growing down into this area, and they’re probably growing around the sensor. As we change from day to night, we see a release in the elasticity of the water in the xylem, and maybe just a little bit more water down in the roots as they’re the transpiration pull of the day is lessened and stops overnight. The stomates are closed, and we see just a little bit of water coming back into the roots and possibly into the soil. 

Now there was a big discussion many years ago about whether this was something called hydraulic lift where trees could take up water from deep in the soil profile and essentially give it back to plants near the surface. And although it was a great debate, it was never proven that this actually happened: water being spread from deeper locations to more shallow locations by roots. But this is probably hydraulic redistribution where we just have roots filling with water, and when they are filled, we see a little bit in the water content sensor.

Chalk Talk: Intensive vs. Extensive Variables

Learn the difference between intensive and extensive variables and how they relate to soil water potential vs. soil water content in our new Chalk Talk whiteboard series. In this video series, Dr. Colin S. Campbell teaches basic principles of environmental biophysics and how they relate to measuring different parameters of the soil-plant-atmosphere continuum.

Watch the video

 

Learn more

To learn more about measuring water potential vs. water content read: Why soil moisture sensors can’t tell you everything.

Download the “Researcher’s complete guide to water potential”—>

Download the “Researcher’s complete guide to soil moisture”—>

Video transcript

Hello, my name is Colin Campbell. I’m a senior research scientist here at METER group. And I teach a class on environmental biophysics. Today I wanted to talk about something we teach in the class: the difference between extensive and intensive variables. I’d like to do this with the goal of relating it to the difference between volumetric water content and water potential. 

Here, I have a picture of a ship moving through the ice and some metal that’s been heated in a furnace. I think we would agree the ship has the highest amount of heat in it compared to this very small piece of metal. And if we placed that piece of metal onto the outside of the ship, despite the fact that there is more heat in the metal, we know the heat would not move from the high amount of heat (ship) to the low amount of heat (metal). It would actually move from the highest temperature to the lowest temperature. Why is that?

The reason is that heat moves because of temperature and not because of heat content or the amount of heat in something. Heat content defines an amount or an extent. And we generally term something that defines an extent or an amount as an extensive variable.An extensive variable depends broadly on the size of something or how much of something there is. 

This differs for temperature. Temperature doesn’t depend on size. The temperature could be the same in a very small room or a very large room, but the amount of heat or heat content in those rooms would be quite different. When we describe temperature, we talk about intensity, which is why we call these types of variables intensive variables. This is because they don’t depend on size or amount. 

Let’s talk about another example. Here’s your heating bill. Maybe it’s natural gas. What you’re paying for is the amount of heat you put into the house. But the question is, are you comfortable in the house? And from this bill, we can’t tell. Maybe you put in 200 heat units, whatever those might be. We can’t tell if that’s comfortable because we don’t know the size of the house or the type of insulation. All those things would influence whether you were comfortable. 

Alternatively, if the temperature is 71 F that’s quite comfortable. That’s equivalent to about 22 degrees Celsius. So the intensive variable, temperature, is different than the extensive variable, heat content, that tells us how much heat we put in. And that’s important because at the end of the day, that leads to cost. 

On this side, we don’t know how much we paid to keep it at 22 C because heat content doesn’t tell us anything about that. But the intensive variable temperature does tell us something about comfort. So both of these variables are critical to really understanding something about our comfort in the house. 

Now let’s talk about the natural environment. Specifically, we’re going to talk about soils. We’ll start with the extensive variable. When we talk about water in soil, the extensive variable is, of course, water content. Water content defines the amount of water. Why would we care about water content? Well, for irrigation or a water balance.

The intensive variable is called water potential. What does water potential tell us? It tells us if soil water is available and also predicts water movement. If this soil had a water content of 25% VWC and another soil was at 20% VWC, would the water move from the higher water content to the lower water content? Well, that would be like our example of the ship and the heated piece of metal. We don’t know if it would move. It may move. And if the soil on either side was exactly the same, we might presume that it would move from the higher water content to the lower water content, but we actually don’t know. Because the water content is an extensive variable, it only tells us how much there is. It won’t tell us if it will move. 

Now, if we knew that this soil water potential was -20 kPa and this soil water potential over here was -15 kPa, we would know something about where the water would move, and it would do something different than we might think. It would move from the higher water potential to the lower water potential against the gradient in water content, which is pretty interesting but nonetheless true. Water always moves from the highest water potential to the lowest water potential.

This helps us understand these variables in terms of plant comfort. We talked about the temperature being related to human comfort. We know at what temperatures we are most comfortable. With plants, we know exactly the same thing, and we always turn to the intensive variable, water potential, to define plant comfort.

For example, if we have an absolute scale like water potential for a particular plant, let’s say -15 kPa is the upper level for plant comfort, and -100 kPa is the lower level of comfort, we could keep our water potential in this range. And the plant would be happy all the time. Just like if we kept our temperature between 21 and 23 Celsius, that would be comfortable for humans. But of course, we humans are different. Some people think that temperature is warm, and some think it’s cold. And it’s the same for plants. So this isn’t a hard and fast rule. But we can’t say the same thing with water content. There’s no scale where we can say at 15% water content up to 25% water content you’ll have a happy plant That’s not true.If we know something about the soil, we can infer it. But soil is unique. And we’d have to derive this relationship between the water content and the water potential to know that. 

So why would we ever think about using water content when we measure water in the soil? One reason is it’s the most familiar to people. And it’s the simplest to understand. It’s easy to understand an amount. But more importantly, when we talk about things like how much we’re going to irrigate, we might need to put on 10 millimeters of water to make the plants happy. And we’d need to measure that. Also if we want to know the fate of the water in the system, how much precipitation and irrigation we put on versus how much is moving down through the soil into the groundwater, that also relates to an amount.  

But when we want to understand more about plant happiness or how water moves, it’s going to be this intensive variable, water potential that makes the biggest difference. And so with that, I’ll close. I’d love for you to go check out our website www.metergroup.com to learn a little bit more about these measurements in our knowledge base. And you’re also welcome to email me about this at colin.campbell@meter group.com.

Soil moisture: ECH20 vs. TEROS, which is better?

See how the new TEROS soil moisture sensor line compares with METER’s trusted ECH20 sensor line.

TEROS 12 soil moisture sensor

Volumetric water content—defined

To evaluate the performance of any water content sensor, you need to first understand its technology. In order to do this, it’s necessary to understand how volumetric water content (VWC) is measured. Volumetric water content is the volume of water divided by the volume of soil (Equation 1) which gives the percentage of water in a soil sample.

So, for instance, if a volume of soil (Figure 1) was made up the following constituents: 50% soil minerals, 35% water, and 15% air, that soil would have a 35% volumetric water content.

The percentage of water by mass (wm) can be measured directly using the gravimetric method, which involves subtracting the oven-dry soil mass (md) from the mass of moist soil (giving the mass of water, mw) and dividing by md (Equation 2).

The resulting gravimetric water content can be converted to volumetric by multiplying by the dry bulk density of the soil (b) (Equation 3).

Why capacitance technology works

Volumetric water content can also be measured indirectly: meaning a parameter related to VWC is measured, and a calibration is used to convert that amount to VWC. All METER soil moisture sensors use an indirect method called capacitance technology. In simple terms, capacitance technology uses two metal electrodes (probes or needles) to measure the charge-storing capacity (or apparent dielectric permittivity) of whatever is between them.

Table 1 illustrates that every common soil constituent has a different charge-storing capacity. In a soil, the volume of most of these constituents will stay constant over time, but the volume of air and water will fluctuate.

Since air stores almost no charge and water stores a large charge, it is possible to measure the change in the charge-storing ability of a soil and relate it to the amount of water (or VWC) in that soil. (For a more detailed explanation of capacitance technology watch our Soil Moisture: methods/applications webinar.

Capacitance today is highly accurate

When capacitance technology was first used to measure soil moisture in the 1970s, scientists soon realized that how quickly the electromagnetic field was charged and discharged was critical to success. Low frequencies led to large soil salinity effects on the readings. Over time, this new understanding, combined with advances in the speed of electronics, enabled the original capacitance approach to be adjusted for success. Modern capacitance sensors, such as METER sensors, use high frequencies (70 MHz) to minimize effects of soil salinity on readings.

The circuitry in capacitance sensors can be designed to resolve extremely small changes in volumetric water content, so much so, that NASA used METER’s capacitance technology to measure water content on Mars. Capacitance soil moisture sensors are easy to install and tend to have low power requirements. They may last for years in the field powered by a small battery pack in a data logger.   

TEROS and ECH20: same trusted technology

Both TEROS and ECH20 soil moisture sensors use the same trusted, high-frequency (70 MHz) capacitance technology that is published in thousands of peer-reviewed papers. Figure 3 shows the calibration data for the ECH20 5TE and TEROS 12.

Read the full article….

Download the “Researcher’s complete guide to water potential”—>

Download the “Researcher’s complete guide to soil moisture”—>

Soil Moisture 301—Hydraulic Conductivity Why you need it. How to measure it.

New Live Webinar

Hydraulic conductivity, or the ability of a soil to transmit water, is critical to understanding the complete water balance.

Soil hydraulic conductivity impacts almost every soil application.

In fact, if you’re trying to model the fate of water in your system and simply estimating parameters like conductivity, you could get orders of magnitude errors in your projections. It would be like searching in the dark for a moving target. If you want to understand how water will move across and within your soil system, you need to understand hydraulic conductivity because it governs water flow.

Get the complete soil picture

Hydraulic conductivity impacts almost every soil application: crop production, irrigation, drainage, hydrology in both urban and native lands, landfill performance, stormwater system design, aquifer recharge, runoff during flooding, soil erosion, climate models, and even soil health. In this 20-minute webinar, METER research scientist, Leo Rivera discusses how to better understand water movement through soil. Discover:

  • Saturated and unsaturated hydraulic conductivity—What are they?
  • Why you need to measure hydraulic conductivity
  • Measurement methods for the lab and the field
  • What hydraulic conductivity can tell you about the fate of water in your system

Date: August 20, 2019 at 9:00 am – 10:00 am Pacific Time

See the live webinar

REGISTER

Can’t wait for the webinar? See a comparison of common measurement methods, and decide which soil hydraulic conductivity method is right for your application. Read the article.

Download the “Researcher’s complete guide to water potential”—>

Download the “Researcher’s complete guide to soil moisture”—>

Freshwater shrimp grown in Korean rice paddy boost grower income

In South Korea, falling rice prices threaten the livelihood of many rice growers. Recently our Korean reps told us about an experiment performed in Jinju city, Gyeongsangnam-do, South Korea, by GNARES (Gyeongsangnam-do Agricultural Research & Extension Services) to increase grower income through simultaneous freshwater shrimp, lotus plant, and rice cultivation in a paddy field.

RT-1 water temperature sensors were installed along with METER data loggers to monitor the water temperature, ensuring it was optimal for shrimp growth. Through this experiment, GNARES found that environmental conditions were good for cultivating freshwater shrimp in this area. 

Download the “Researcher’s complete guide to water potential”—>

Download the “Researcher’s complete guide to soil moisture”—>

Soil Moisture 101: Need-to-Know Basics

Harness the power of soil moisture

Researchers measure evapotranspiration and precipitation to understand the fate of water—how much moisture is deposited, used, and leaving the system. But if you only measure withdrawals and deposits, you’re missing out on water that is (or is not) available in the soil moisture savings account. Soil moisture is a powerful tool you can use to predict how much water is available to plants, if water will move, and where it’s going to go.

Soil moisture 101 explores soil water content vs. soil water potential

What you need to know

Soil moisture is more than just knowing the amount of water in soil. Learn basic principles you need to know before deciding how to measure it. In this 20-minute webinar, discover:

  • Why soil moisture is more than just an amount
  • Water content: what it is, how it’s measured, and why you need it
  • Water potential: what it is, how it’s different from water content, and why you need it
  • Whether you should use soil moisture sensors, water potential sensors, or both
  • Which sensors measure each type of parameter

Watch the webinar

Soil moisture 201 coming soon

Sign up to attend the live webinar:  Soil Moisture 201: Moisture Release Curves—Revealed June 11, at 9am PST.

Download the “Researcher’s complete guide to soil moisture”—>

Download the “Researcher’s complete guide to water potential”—>

Why mesonets make weather prediction more accurate

The staggering cost of Montana’s “flash drought”

Some people figured it was climate change. One statistician said it was a part of a cyclical trend for poor crop years. Whatever the cause, the 2017 flash drought that parched the entire state of Montana and most of South Dakota, severely impacted the profitability of ranchers and farmers. In western Montana, fires burned some of the largest acreages in recent history. It resulted in one of the biggest wildfire incident reports (over one-million acres) and caused virtually 100% crop loss in northeastern Montana. The U.S. Dept. of Agriculture estimated the crop loss to be in the hundreds of millions of dollars, and one question was on everybody’s mind—why did no one see it coming?

Figure 1. Montana drought conditions August 2017 (Source: Montana State Library website: https://mslservices.mt.gov/Geographic_Information/Maps/drought/)

Getting the right weather data

The 2017 Montana Dept. of Natural Resources and Conservation spring drought report indicated plenty of water: “By the end of the month, almost all drought concern was removed from the state, with the exception of Wibaux and Fallon Counties….As of May 9, 2017, Montana was 98.45% drought free.” But in late May, an abrupt shift in weather conditions led to one of the hottest, driest summers on record.

The problem, says Kevin Hyde, Montana State Mesonet Coordinator, lies not only in the need for more weather data but in obtaining the right kind of data. He says, “One of the reasons drought was missed was because we’re still thinking you measure drought by snowpack and how much water is in the river, which is really great if you’ve got water rights. But we’ve got a lot of dryland out there.”

In addition to weather monitoring, Hyde is a big proponent of adding soil moisture and NDVI measurements to each of the Montana Mesonet stations he oversees. He says, “The conventional weather station only measures atmospheric conditions. But ultimately, to make any decisions, we’ve got to know not just how much water comes into the system, but how much goes into the soil. And even that’s not enough…because what we really need to know is how the water situation is going to affect plants.”

Hyde says more data are needed to warn growers and ranchers about upcoming weather risks. He points to the fact that increasing evapotranspiration got missed leading up to the summer of 2017. “We realized that if we were looking carefully at reference ET, we might have seen it about a month earlier. What would people have done? They would have changed their calf purchases. They would have figured out what kind of forage they needed to buy. These are the types of decisions people can make if they know the information sooner.”

Was the drought over? Soil moisture illuminates the bigger picture

Heavy rains came mid-September of 2017, which led some people to believe the drought was over. However, changes in soil moisture told a different story. Very little of the rain made it into the soil. “At the Havre, MT station you can see we had some heavy precipitation events. Then we had early October snows. So people expected good soil water recharge. But at the end of the day, we didn’t get it. On Sept.15th, soil moisture sensors showed a big soil moisture response at the surface but only a marginal response at 8 inches.” The melt of early October snows onto the soil, still damp from the September rain, drained to 20 inches or more. But as the snowmelt dissipated, there was minimal net gain going into the winter.

Figure 2. Soil moisture traces at the Havre, MT weather station

Predictive models need more coverage to be effective

Typically in the U.S., the National Weather Service (a division of NOAA) puts out a network of weather monitoring stations spaced out across the country, and that data gets fed into forward-looking models that help predict the weather. Dr. Doug Cobos, research scientist at METER says, “What people are finding out is that putting in a sparse network of very expensive systems has done really well. It’s been a good thing. But the spatial gaps in those networks are a problem, especially for agriculture producers and ranchers. They need to know what’s happening where they are.”

Hyde agrees, adding that we need better predictive tools that help growers and ranchers make practical decisions based on data rather than guessing. “January 1st is when the decision has to be made—do I buy cows? Do I sell cows? Do I need more pasture? But many predictions start on April 1st. As one rancher puts it, ‘We don’t bother with Las Vegas. We sit around the dining room table at the beginning of the year and put a million dollars on one shot.’”

Mesonets improve spatial distribution

Mesonets present a practical solution for the need to fill in data gaps between large, complex weather stations. The Montana Mesonet currently has 57 stations interspersed throughout the state, and through partnerships with both the public and private sector, they’re adding more stations every year.

Figure 3. Map of MT Mesonet weather stations (source: http://climate.umt.edu/mesonet/)

At each location, the Montana Mesonet team installs METER all-in-one weather stations, soil moisture sensors, NDVI sensors and data loggers that integrate with ZENTRA Cloud: an easy-to-use web software that seamlessly integrates into third-party applications through an API. He says the system enables better spatial distribution and reliability. “When we were deciding on equipment we asked ourselves: What kind of technology should we use? It had to provide high data integrity. It had to be easy to deploy and maintain. And it had to be cost effective. There’s not a lot of people in that sector. METER systems are low profile, they’re affordable, and the reliability is there. I look at some other mesonets, and they cannot afford to build out further because they are relying on large, complex, expensive systems. That’s where the METER system comes into play.”

Figure 4. Montana Mesonet station setup (Photo credit: Kevin Hyde)

Betting on the future

The Mesonet team and its partners are excited to see how their data will mesh with the available predictive tools to be the most useful and practical for growers and ranchers throughout the state, and they realize that there is still much work to do. “It’s not enough just to get the instrumentation out there. The overall crux is: how do we build the information network, and how do we build a relationship with the producers so that we can have an iterative and interactive conversation?” says Hyde. “We know there needs to be an education in how to use and interpret the data. For example: what is NDVI, and what can we learn from it? A lot of what we need to do is translate science into practical terms.” But he adds that it doesn’t need to be perfect. “What the farmers have said to us is, ‘We don’t need exact numbers. We’re gamblers. Give us probability. Teach us what it means, and we’ll make the decision.’”

Find more information on the Montana Mesonet here and in their newsletter.

See performance data for the ATMOS 41 weather station.

Download the “Researcher’s complete guide to soil moisture”—>

Just released: ATMOS 41 comparison testing data

Climate parameters such as precipitation, air temperature, and wind speed can change considerably across short distances in the natural environment. However, most weather observations either sacrifice spatial resolution for scientific accuracy or research-grade accuracy for spatial resolution.

weather station

ATMOS 41 all-in-one weather station

The ATMOS 41 represents an optimization of both. It was carefully engineered to maximize accuracy at a price point that allows for spatially distributed observations. Additionally, because many researchers need to avoid frequent maintenance and long setup times, the ATMOS 41 weather station was designed to reduce complexity and withstand long-term deployment in harsh environments. To eliminate breakage, it contains no moving parts, and it only requires recalibration every two years. Since all 14 measurements are combined in a single unit, it can be deployed quickly and with almost no effort. Its only requirement is to be mounted and leveled on top of a pole with an unobstructed view of the sky.

Comparison testing and sensor-to-sensor variability data

METER released the ATMOS 41 in January 2017 after extensive development and testing with partnerships across the world, in Africa, Europe, and the US. We performed comparison testing with high-quality, research-grade non-METER sensors and conducted time-series testing for sensor-to-sensor variability.

See performance data for the ATMOS 41 weather station

Download the “Researcher’s complete guide to soil moisture”—>

Download the “Researcher’s complete guide to water potential”—>

Why does my soil moisture sensor read negative?

How is a negative number possible?

METER soil moisture sensors measure the dielectric constant of the substrate in which they are installed. They are designed to measure soil, which has a dielectric constant of around 5.

METERTEROS 12 soil moisture sensor

Water has a dielectric of approximately 80, so if we assume that a dry soil has a dielectric of 5 (VWC = 0.00 m3/m3), then changes to the bulk dielectric read by the soil moisture sensor will be attributable to changes in water content. If you read a METER sensor in air, which has a dielectric constant of 1, you will quite naturally get a negative number.   

Improving accuracy of dielectric soil moisture sensors

There are two common causes for negative readings on a METER soil moisture sensor:  

1) Poor contact with the soil resulting from improper installation or disturbance

Air gaps next to a sensor will contribute the lower dielectric of air to the measurement resulting in an underestimation of VWC. Air gaps can arise if enough care is not taken to pack soil around the sensor body to approximate native bulk density. Sensors that have been disturbed, such as having a cable tripped over, can also develop air gaps that can result in negative results in dry soils. (To reduce the possibility of air gaps when installing METER sensors, use the new TEROS borehole installation tool

2) A calibration that is inappropriate for the soil in which the sensor is installed

If the standard mineral calibration is used, an error of ~ 3-4% can be expected in METER sensor readings. Negative numbers can be observed in oven-dry soils (by definition a VWC of 0.0 m3/m3) down to ~ – 0.02 m3/m3 with no malfunction of the sensor. The dielectric constant of the soil is assumed to be 5 and this is a valid assumption in the majority of soils of primarily mineral composition. If your soil has a different dielectric constant, such as can occur in soils with high organic matter content, then the uncertainty in your measurements will increase. This is not a large problem because METER sensors can be calibrated to match a given soil with very little investment in resources.

Want more details?  

Watch our webinar titled Why Does My Sensor Read Negative below. This webinar is designed for those who use electromagnetic sensors (capacitance/TDR/FDR) to measure soil water content. Learn about the theory behind the measurements. Dr. Doug Cobos discusses:

  • What is volumetric water content?
  • Dielectric measurement theory basics
  • Dielectric mixing models
  • Why might a sensor read a negative VWC?
  • Can a sensor really have 2% VWC accuracy for all soils?
  • Sources of error in dielectric measurement methods
  • Improving accuracy of dielectric measurements

 

Download the “Researcher’s complete guide to water potential”—>

Download the “Researcher’s complete guide to soil moisture”—>