Measuring NDVI in a Greenhouse Presents Challenges (Part 2)
University of Georgia researcher, Shuyang Zhen, wanted to find out if she could optimize greenhouse irrigation with reference evapotranspiration calculated from environmental factors and a crop coefficient, using NDVI measurements to adjust for canopy size (see part 1). Learn the results of the experiment and how fast growth and flowering caused problems with the NDVI measurement.
Fast Growth Causes Problems
Shuyang says because the plants grew so large, the canopy filled in beyond what the sensor could see. That meant there was additional leaf area that participated in vapor loss which wasn’t identified by the NDVI sensor. As the canopies approached moderate-to-high canopy densities, Shuyang observed that the NDVI readings became less responsive to increases in canopy size. To work around this problem, Shuyang tried to calculate a vegetation index called the Wide Dynamic Range Vegetation index with the spectral reflectance outputs of the two wavebands measured by the NDVI sensor. Shuyang says, “This index was supposed to improve the sensitivity at higher canopy density, so I transformed all my data and was surprised that it actually improved the sensitivity when the canopy density was lower. But at a higher canopy density it wasn’t as effective.”
Plant flowering also caused problems with the NDVI measurement. Shuyang explains, “We had one cultivar of petunia with red flowers which formed on top of the canopy. The red flowers reflected a lot of red light compared to the leaves, which confused the NDVI measurement. The NDVI value gradually decreased when the plants started to flower. There was no way I could get around that issue, so in some of the replicates, I removed the flowers, and in some I kept the flowers so I could compare the different responses and characterize why it happened.”
Summary and Future Studies
During the early stages of growth, the research team saw a linear relationship between NDVI and crop coefficient. However, when the crop coefficient reached higher values, the response leveled off. Shuyang says, “The response failed to change with further increases in the crop coefficient. The NDVI was very sensitive to the increase in crop size when the canopy was relatively small, but when you reach a certain canopy size and the canopy closure was nearly complete, then the sensitivity decreased.”
Shuyang adds that the lack of NDVI sensitivity during canopy closure and flowering translated to a problem with under-irrigation, so the team is thinking about developing separate models for different canopy stages. She explains, “When the canopy reaches high canopy closure we may have to add an additional coefficient to compensate for that underestimation, but it’s difficult to evaluate what kind of coefficient we should use without more data. We need to do more studies to get an idea of what kind of adjustments will make the prediction more precise.”
Learn more about Shuyang’s work on the University of Georgia horticulture blog.
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